Water scarcity is a growing concern worldwide, with drought accounting for 82% of the total impact and costing the agricultural sector $38bn. Join WGSN strategist Rachel Tan at FHA-Food & Beverage to explore the innovations, technologies and strategies that businesses can adopt now to ensure responsible water solutions across the supply chain, ingredient sourcing and product development.

In today's rapidly changing consumer landscape, it's crucial to understand consumers’ changing behaviours and identify the emerging technologies that will impact their future demands. Join the invite-only WGSN Trendtalk for exclusive access to insights to help you create winning business strategies and drive top-line growth.