Jul 20, 2017 | By Karen Chiang
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Soft opening tonight on Sunset Boulevard in West Hollywood, be among the first to experience Chi-Lin’s upscale Chinese fare. Brought to you by the heavy-hitting IDG restaurant group and named after the mythical Dragon Horse guardian used in feng shui, this dramatic bar and eatery is lit by 300 lovely lanterns dangling from the ceiling. Dark wood, expansive booths, and seductive chandeliers all help set the stage for delicacies such as Cantonese xiong-tong with Maine lobster and house-made noodles, BBQ Orange Glazed Baby Back Ribs, and Pin Pei chicken carved table-side. So if you’re in Los Angeles and want to chow down on classy Chinese food somewhere other than Mr. Chow, head to Chi-Lin. —Ashley Churchill
Photos Courtesy of Eater
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